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    Roasted Garlic Potatoes


    Source of Recipe


    Simple & Tasty Side Dishes


    Recipe Introduction


    A garlic lovers dream! SOOO good!


    List of Ingredients


    • 1lb red potatoes (small to medium ones)
    • 12 large garlic cloves, minced
    • 2 T. Olive Oil
    • 1/2 tsp rosemary
    • Dash Salt
    • Fresh Ground Pepper


    Instructions


    1. Wash and Clean potatoes. Leave skins on. Cut into wedges, about 1/4 inch thick.
    2. In a 9X13 baking dish, combine potatoes, garlic, oil,and rosemary.
    3. Season with salt and pepper and bake at 450*, turning ocassionally, for 40-45 minutes or until potatoes are tender and crusty.


    Final Comments


    4 Servings 4oz each. Totally CORE! 170 cal/7 g fat/2g fiber 4 points each serving
 

 

 

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