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    Dulce De Leche Cookies


    Source of Recipe


    Somewhere online


    Recipe Introduction


    Yum Yum!


    List of Ingredients


    • 2 1/2 cups All Purpose Flour
    • 1/2 stick butter (56g/2 oz)
    • 1/4 cup granulated sugar
    • 1 egg
    • 1 egg yolk
    • 1 Tbsp honey
    • 1/2 tsp baking soda
    • 1 tsp vanilla extract
    • few drops of rum (optional)
    • Pinch of grated lemon peel (optional)


    Instructions


    1. Mix all the ingredients together to make a thick dough. If it is too dry, add some water. Refrigerate the dough for 2 hours. Remove and let stand to soften. Roll out dough 10 1/8 of an inch thick and use a floured 2 to 2 1/2 inch cookie cutter to cut into circles.
    2. Preheat oven to 350 degrees F. Bake the cookies for about 8 to 10 min, until the tops are a very pale gloden brown. Cool completely on wire racks. When ready to eat, spread dulce de leche cream between 2 cookies.
 

 

 

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