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    Irish Pub Cheese Spread


    Source of Recipe


    fresh market


    List of Ingredients


    • 8 oz. Dubliner Cheddar Cheese
    • 8 oz. cream cheese, softened
    • 1/2 c. Guinness Beer
    • 1 tsp. dry mustard
    • 1/2 tsp. cayenne pepper
    • 1 tsp. prepared horseradish
    • 1 tbsp. parsley, minced


    Instructions


    1. Put all ingredients, except parsley, into blender or food processor. Mix. Spoon into ramekins. Top with parsley.
    2. Serve cold with our famous French Rounds, crackers or vegetables.




 

 

 


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