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Moroccan-Spiced Olives




Source of Recipe


LindsayOliveCompany






List of Ingredients



• 1 (6-ounce) jar Lindsay Sicilian Cracked Olives
  
• 1/4 cup chopped prepared roasted red bell peppers
  
• 2 tablespoons olive oil
  
• 1 tablespoon sherry wine vinegar
  
• 1 tablespoon drained capers
  
• 1 clove garlic, minced
  
• 2 teaspoons fresh rosemary leaves
  
• 1 teaspoon ground cumin
  
• 1/8 teaspoon dried red pepper flakes
  






Instructions



1. In a medium bowl, combine all ingredients; mix well. Cover, refrigerate and marinate overnight. Bring to room temperature before serving.
   






Final Comments


Make 4 to 6 servings