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Mimosas




Source of Recipe


internet






List of Ingredients



• 1/3 c. sugar
  
• 2 2/3 c. fresh orange juice, chilled
  
• 2 bottles (750 ml. each) champagne, chilled
  
• 10 orange slices
  
• 10 mint sprigs, optional
  






Instructions



1. Place sugar and orange juice in blender; cover and blend on medium speed until foamy, about 15 seconds. Pour about 1/2 c. into each of 10 glasses. Add about 3/4 c. champagne to each. Garnish with orange slice and mint sprig. Serve immediately.
   






Final Comments


Makes 10 servings

For children, serve cranberry juice and soda water topped off with halved banana slices; or serve them half orange juice and half club soda.