member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Debbie Wharton Howell      

Recipe Categories:

    Chocolate Ricotta Muffins Recipe


    Source of Recipe


    internet


    Recipe Introduction


    These are delicious and moist, like cheesecake.


    List of Ingredients


    • 2 1/3 cups flour
    • 1 cup sugar
    • ¾ cup semisweet chocolate chips
    • 1/3 cup cocoa
    • 2 teaspoons baking powder
    • ¾ teaspoon salt
    • 1 cup ricotta cheese
    • 2 large eggs, lightly beaten
    • 1 1/3 cups milk
    • 1 teaspoon vanilla
    • ¼ cup canola oil
    • Cooking spray


    Instructions


    1. Preheat oven to 350 degrees. Spray ¼ cup muffin tins with cooking spray.
    2. In a large bowl, mix flour, sugar, chips, cocoa, baking powder and salt.

    3. In a medium bowl mix cheese with eggs, one at a time, beating well after each addition. Whisk in milk and vanilla until blended. Fold cheese mixture and oil into flour mixture until just blended. Spoon batter into muffin cups.
    4. Bake 25 minutes or until wooden pick inserted in center comes out clean. Remove from pans immediately and cool on a wire rack.



    Final Comments


    Yield: 18 servings

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â