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Easy Breadsticks




Source of Recipe


Taste Of The South






List of Ingredients



• 3/4 cup salted butter
  
• 2 1/4 cups self-rising flour
  
• 1 cup grated Parmesan cheese
  
• 1 tablespoon sugar
  
• 1 teaspoon Italian seasoning
  
• 1 cup milk
  






Instructions



1. Preheat oven to 350°.
   
2. In a 9-x-13-inch baking pan, melt butter in oven. When butter is melted, remove baking dish from oven.
   
3. In a large mixing bowl, combine flour, cheese, sugar, and Italian seasoning. Add milk, stirring until dough forms.
   
4. Turn dough onto a floured surface and knead 8 to 10 times. Roll or pat dough to form an 8-x-12-inch rectangle. Using a sharp knife or a pizza cutter dipped in flour, cut dough into 16 (3/4-x-8-inch) strips.
   
5. Add strips to pan, basting well with melted butter.
   
6. Bake for 40 to 45 minutes until golden brown. Serve immediately.
   






Final Comments


Yield: 16 breadsticks