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Rolled Molasses Cookies




Source of Recipe


internet






List of Ingredients



• 1/2 cup shortening
  
• 3/4 cup packed light brown sugar
  
• 1/2 cup light molasses
  
• 1 egg
  
• 2 1/4 cups all-purpose flour
  
• 3/4 teaspoon baking soda
  
• 1/2 teaspoon salt
  
• 1 teaspoon ground allspice
  






Instructions



1. Beat shortening, brown sugar, molasses, and egg in large bowl until blended; mix in remaining ingredients. Refrigerate dough 2 to 3 hours.
   
2. Preheat oven to 350 degrees. Roll dough on floured surface to 1/4" thickness; cut into decorative shapes with 2 to 3 inch cookie cutters. Bake on greased cookie sheets until browned, 8 to 10 minutes. Cool on wire racks. Frost with your favorite icing.