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Crock Pot Potato Soup




Source of Recipe


internet






List of Ingredients



• 8 potatos, peeled and diced
  
• 2 carrots, diced
  
• 2 leeks or 4 scallions, sliced
  
• 1 stalk celery, diced
  
• 2 onions, diced
  
• 1 c. diced ham or crumbled cooked bacon
  
• 5 c. water
  
• 4 tsp. chicken boullion
  
• 1 Tbsp., dried parsley
  
• 1 Tbsp. chives
  
• 1 tsp. salt
  
• 1/2 tsp. dill
  
• 1/2 tsp. pepper
  
• 1/4 c. butter or margarine
  
• 1 (13 oz.) can evaporated milk
  
• 1/2 c. shredded sharp cheddar cheese
  
• 1/4 c. sour cream
  






Instructions



1. Add all ingredients except milk, cheese and sour cream to crock pot. Cook 6-8 hours on high or 10 - 12 hours on low.
   
2. During the last hour add the milk, cheese and sour cream, stir well then cover again and allow to cook until cooking time is done.