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Frozen Lemonade Squares




Source of Recipe


kraft foods






Recipe Introduction


Looking for a special treat? Try a serving of this cool, lemony dessert. Serve this refreshing dessert with some fresh raspberries.





List of Ingredients



• 18 squares HONEY MAID Low Fat Honey Grahams, finely crushed (about 1-1/4 cups crumbs)
  
• 1/3 cup margarine or butter, melted
  
• 1 qt. frozen vanilla yogurt, softened
  
• 1 can (6 oz.) frozen lemonade concentrate, thawed
  
• 1/2 cup thawed COOL WHIP LITE Whipped Topping
  
• Mint sprigs and lemon slices (optional)
  






Instructions



1. MIX crumbs and margarine. Press firmly onto bottom of 9-inch square pan.
   
2. BEAT yogurt and lemonade concentrate in large bowl with electric mixer on medium speed until well blended. Spread over crust.
   
3. FREEZE 4 hours or until firm. Cut into squares. Serve each square topped with a dollop of whipped topping, mint sprigs and lemon slices, if desired.
   






Final Comments


Makes: 9 servings, 1 square each