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Beef Broccoli Stir Fry




Source of Recipe


blue ribbon recipes






List of Ingredients



• 3 Tbsp. cornstarch, divided
  
• 1/2 cup plus 2 Tbsp. water, divided
  
• 1/2 tsp. garlic powder
  
• 1 pound boneless round steak, cut into thin 3 inch strips
  
• 2 Tbsp. vegetable oil, divided
  
• 4 cups broccoli florets
  
• 1 small onion, cut into wedges
  
• 1/3 cup soy sauce
  
• 2 Tbsp. brown sugar
  
• 1 tsp. ground ginger
  
• Hot cooked rice
  






Instructions



1. In a bowl, combine 2 Tbsp. cornstarch, 2 Tbsp. water and garlic powder until smooth. Add beef and toss.
   
2. In a large skillet or wok over medium high heat, stir fry beef in 1 Tbsp. oil until beef reaches desired doneness, remove and and keep warm.
   
3. Stir fry broccoli and onion in remaining oil for 4 to 5 minutes.
   
4. Return beef to pan. Combine soy sauce, brown sugar, ginger, and remaining cornstarch and water until smooth; add to the pan. Cook and stir for 2 minutes. Serve over rice.