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Spicy Grilled Chicken Tortillas




Source of Recipe


cookbookcookery.com






List of Ingredients



• 4 boneless -- skinless chicken breasts
  
• 4 large flour tortillas
  
• Marinade
  
• 2 Tbsp. olive oil
  
• 2 cloves garlic -- minced
  
• 1 Tbsp. lime juice
  
• 1/4 tsp. dried oregano
  
• 1/4 tsp. thyme
  
• 1/4 tsp. rosemary
  
• 1/4 tsp. salt
  
• 1/4 tsp. pepper
  
• Filling:
  
• 1 Tbsp. hot jalapenos -- chopped
  
• 1 Tbsp. hot jalapenos -- chopped
  
• 1/2 cup Monterrey Jack cheese -- grated
  
• 3 Tbsp. sour cream
  
• 1 tsp. chili powder
  
• salt and pepper to taste
  






Instructions



1. Combine all marinade ingredients and marinate chicken in refrigerator 2 to 3 hours.
   
2. Grill chicken on Medium until fully cooked. Slice chicken into strips.
   
3. Combine filling ingredients and divide evenly over tortillas. Top with chicken and fold over. Lightly brush outside of tortilla with olive oil and grill on Medium 1 to 1-1/2 minutes per side.
   






Final Comments


Serves 4