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Chocolate Gelato

Source of Recipe


Home Cooking, 8/07



List of Ingredients



• 3 cups 2% milk, divided
  
• 3/4 cup unsweetened chocolate chips
  
• 2/3 cup confectioners' sugar
  
• 1 1/2 T cornstarch
  






Instructions



1. In a saucepan, simmer 2 cups milk over medium heat.
   
   
2. Meanwhile, stir the remaining milk, chocolate chips, confectioners' sugar and cornstarch in a bowl.
   
   
3. Put the chocolate chip mixture into the hot milk. Stir frequently until the mixture becomes thick around the edges. Boil and stir for 1 more minute. Put in a bowl and cool. Cover and chill overnight.
   
   
4. Process in an ice-cream maker following machine directions.
   
   






Final Comments


Serves 8