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George's Roasted Asparagus




Source of Recipe


today show






Recipe Introduction


George's favorite way to grill asparagus is also the easiest. This recipe gets the vegetable to the table in 7 minutes or less. Freshly grated Parmesan makes everything taste better and this is no exception.





List of Ingredients



• 1 pound medium to thin asparagus, woody stems snapped off and discarded
  
• 2 tablespoons olive oil
  
• 1/4 teaspoon salt
  
• 1/2 teaspoon freshly ground pepper
  
• 1/4 cup grated Parmesan cheese, preferably fresh
  






Instructions



1. Preheat the grill to high.
   
2. Toss the asparagus with the olive oil, salt and pepper in a medium bowl.
   
3. Grill the asparagus spears (in batches, if necessary, depending upon the size of your grill) for about 7 minutes until they have taken on grill marks and are tender.
   
4. Serve hot or at room temperature, sprinkled with the Parmesan.
   
   






Final Comments


Serves 4