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Blue Cheese Burger w/ Grilled Pineapple




Source of Recipe


chef2chef






List of Ingredients



• 1 lb ground beef
  
• 4 fresh pineapple slices, about 1/4" thick
  
• 4 hamburger buns, split
  
• 1 1/3 cups mixed salad greens
  
• 8 tomato slices
  
• 6 T Athenos crumbled blue cheese
  






Instructions



1. Shape meat into 4 patties. Grill over medium heat 5 to 6 minutes on each side or until cooked through (160 degrees).
   
2. Meanwhile, place pineapple slices and buns, cut sides down, on grill. Grill pineapple 1 to 2 minutes on each side or until heated through and buns for 1 to 2 minutes or until lightly toasted.
   
3. Place 1/3 cup of the salad greens on bottom half of each bun; top with 2 tomato slices, 1 burger, 1 1/2 T cheese and pineapple slice. Cover with top half of bun.