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Cube Steaks Parmesan




Source of Recipe


target.com






List of Ingredients



• 4 (1/2 pound) Sutton & Dodge(tm) Cube Steaks
  
• 2 Market Pantry(tm) Eggs
  
• 3/4 cup Italian seasoned bread crumbs
  
• 2 tablespoons Archer Farms(tm) Olive Oil
  
• 1 1/2 cups Market Pantry(tm) Marinara Sauce
  
• 1 1/3 cups Market Pantry shredded Mozzarella/Parmesan Cheese Blend
  






Instructions



1. Season steaks with salt and pepper.
   
2. Whisk eggs in shallow bowl and spread bread crumbs on a plate.
   
3. Dip steaks into egg, then into bread crumbs, completely coating both sides.
   
4. Heat oil in large skillet over high heat. Cook steaks 2-3 minutes per side.
   
5. Top steaks with marinara and cheese, and place under broiler until sauce bubbles and cheese melts. Serve immediately.
   






Final Comments


Makes 4 servings