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Lamb and Feta Burgers




Source of Recipe


cookbookcookery






List of Ingredients



• 1 1/2 lbs ground lamb
  
• 1 1/2 T minced garlic
  
• 3 T chopped oregano
  
• 2 T chopped kalamata olives
  
• 2 to 3 oz feta cheese, crumbled
  
• salt and freshly ground pepper
  
• olive oil
  
• grilled buns
  
• Herbs de Provence
  
• minced garlic
  
• tomato, lettuce, sliced cucumber, optional
  






Instructions



1. Lightly combine lamb, garlic, oregano, olives, and cheese. Gently form into patties. Season all over with salt and pepper to taste.
   
2. Preheat grill or place cast-iron skillet over high heat. Lightly coat grill or skillet with olive oil. Fry or grill patties until charred on bottom. Flip and finish cooking, refraining from flattening with spatula.
   
3. Serve hot on grilled buns sprinkled with Herbs de Provence and garlic. Top with tomato, lettuce and cucumber, if desired.
   






Final Comments


4 servings