Email to Debbie Wharton Howell      

Recipe Categories: mystic6799's HOME PAGEAPPETIZERS BarCookies BBQ BEVERAGES BREAD BREADMACHINE BREAKFAST CAKESandPIES CANDY CASSEROLES CHEESECAKE CleanEating COOKIES CROCKPOT CUPCAKES DESSERTS DIABETIC EGGS ETHNIC FISHandSEAFOOD FRUIT GameMeat GlutenFree GritsGrains HerbalRemedies IceCream IndoorGrill JAMSandJELLIES MARINADES MEATS MiamiMediterraneanDiet PASTA PASTRIES PaulaDeen PetFood PIZZA POULTRY RachaelRay RICE SALADandDRESSING SANDWICHES SAUCES SEASONINGS SNACKS SOUPSandSTEWS VEGETABLES VEGETARIAN Wings

Cinnamon Toast "Blinis"




Source of Recipe


kraft foods






List of Ingredients



• 1 pkg (8 oz) cream cheese, softened
  
• 1/2 cup sugar, divided
  
• 1/4 tsp vanilla
  
• 1 egg yolk
  
• 1 tsp ground cinnamon
  
• 12 slices white bread, crusts removed
  
• 3 T butter, melted
  






Instructions



1. Preheat oven to 400 degrees. Mix cream cheese, 1/4 cup of the sugar, vanilla and egg yolk with wire whisk and until well blended. In separate bowl, mix remaining 1/4 cup sugar and cinnamon; set aside.
   
2. Flatten each bread slice with rolling pin. Spread 1 side of each slice evenly with 1 rounded T cream cheese mixture. Starting at short end, tightly roll up. Brush each roll with butter; roll in reserved cinnamon-sugar. Slice each roll into 3 pieces.
   
3. Place each piece, seam-side down, on baking sheet. Bake 12 to 15 minutes or until edges are lightly browned. Serve immediately.
   






Final Comments


Makes 18 servings, 2 pieces each.