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Citrus Chicken with Oregano and Cumin




Source of Recipe


internet






List of Ingredients



• 4 boneless, skinless chicken breast halves, pounded to an even thickness
  
• 1 T. dried oregano
  
• 1 t. ground cumin
  
• 2 garlic cloves, minced
  
• zest and juice of 1 lime
  
• zest and juice of 1 orange
  
• 1 t. kosher salt
  
• 1/2 t. black pepper
  
• 1 T. vegetable or olive oil
  






Instructions



1. Place the chicken, oregano, cumin, garlic, and zest and juice of the lime and orange in a large nonreactive shallow bowl and stir to combine.
   
2. Cover and place in the refrigerator for at least 1/2 hour and not more than 1 hour.
   
3. Remove the chicken and discard the marinade. Sprinkle the chicken with the salt and pepper.
   
   
4. Grill over medium heat, 5 -7 minutes per side. Cook until well browned and cooked throughout
   
5. Transfer the chicken to a platter and serve immediately.