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Cucumber Dill Salad




Source of Recipe


foodfit.com






List of Ingredients



• 1 medium cucumber, peeled and cut in half lengthwise
  
• 1 shallot, sliced very thin
  
• 3 tablespoons cider vinegar
  
• 1 tablespoon sugar
  
• salt to taste
  
• freshly ground black pepper
  
• 3 tablespoons finely chopped, fresh dill
  






Instructions



1. With a melon baller or a sharp knife, scoop out the seeds in the center of the cucumber. Cut the cucumber into thin slices.
   
2. Place the vinegar, sugar, salt and pepper in a bowl and whisk together until the sugar dissolves.
   
   
3. Add the cucumber slices, shallots and dill and stir well.
   






Final Comments


Yield: 4 servings