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Summer Reubens

Purchase coleslaw, onion rolls, cheese, and corned beef. Complete the meal with potato salad.





List of Ingredients



• 1 lb prepared coleslaw
  
• 4 green onions, sliced
  
• 6 onion rolls, cut in half
  
• 1/3 cup spicy brown mustard
  
• 1 lb thinly sliced lean corned beef
  
• 6 (1-oz) slices Monterey Jack cheese with peppers
  






Instructions



1. Stir together coleslaw and green onions; drain and set aside.
   
2. Place rolls, cut sides up, on a baking sheet. Spread with mustard. Top bottom halves of rolls with corned beef and cheese slices.
   
3. Bake at 425 degrees for 5 minutes.
   
4. Spoon coleslaw mixture evenly over cheese. Cover with top halves of rolls.
   






Final Comments


Yield: 6 servings.