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    Mushroom and Wine Sauce


    Source of Recipe


    mccormick


    List of Ingredients


    • 1 pkg McCormick mushroom gravy mix
    • 1 cup water
    • 1 T dry red wine
    • 1 tsp dried tarragon leaves


    Instructions


    1. Empty gravy mix into a small saucepan. With a whisk, gradually stir in water. Stir in wine and tarragon.
    2. Cook over medium heat, stirring frequently, until gravy comes to a boil. Simmer 1 minute or until thickened.


    Final Comments


    Makes 4 (1/4 cup) servings.
 

 

 

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