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    Glazed Sweet Potatoes


    Source of Recipe


    backofthebox.com


    List of Ingredients


    • 1/2 cup maple-flavored syrup
    • 1 T butter or margarine
    • 1 can (40 oz) sweet potatoes, drained


    Instructions


    1. Bring syrup and butter just to boil in large skillet on medium heat. Reduce heat to low; simmer about 2 minutes.
    2. Add sweet potatoes. Cook on low heat 10 minutes, gently turning sweet potatoes frequently to glaze. Garnish with pecan halves, if desired.


    Final Comments


    Makes 6 servings
 

 

 

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