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    Parmesan Baked Artichokes


    Source of Recipe


    How Sweet It Is


    List of Ingredients


    • 1 14oz can artichokes in water, drained
    • 1/4 cup panko bread crumbs
    • 1/4 cup parmesan cheese
    • 1 tablespoon olive oil
    • 1 tablespoon italian seasoning
    • 1/4 teaspoon sea salt
    • 1 teaspoon garlic powder
    • 1 oz freshly shaved parmesan


    Instructions


    1. Preheat oven to 375.
    2. Layer artichokes in a baking dish. Drizzle olive oil on top. Season with salt, garlic and italian seasoning.
    3. Add bread crumbs and 1/4 cup parmesan on top. Bake for 15 minutes.
    4. Remove artichokes from oven and turn on broiler. Top with shaved parmesan and broil for 1-2 minutes, or until cheese is golden brown.
 

 

 

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