member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Shirley Mitchem      

Recipe Categories:

    BAKED FARMER'S OMELET


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: dutchmom4MI

    List of Ingredients




    2 potatoes, cooked and diced or cubed
    1 green pepper, diced and sautéed
    1 small onion, diced and sautéed
    1 cup shredded cheese - Cheddar, Swiss, Mozzarella, OR Monterey Jack
    1/2 to 1 cup ham, chopped - sautéed, if desired
    6 eggs
    1 cup milk
    1/2 teaspoon salt OR seasoned salt
    pepper, if desired

    Recipe



    Preheat oven to 325. Butter 8 by 8 by 2 - inch pyrex dish,
    Prepare vegetables. cheese, and ham.
    Whisk eggs. Add milk, salt, and pepper. Pour into prepared dish.
    Sprinkle with vegetables, cheese, and ham. Stir slightly.
    Bake 45 to 55 minutes.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â