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    Le Chocolat' French Toast


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: kimsonmerk

    List of Ingredients




    3 eggs
    * 3/4 cup milk
    * 3 tablespoons sugar
    * 2 tablespoons HERSHEY'S Cocoa
    * 1/4 teaspoon vanilla extract
    * 1/8 teaspoon salt
    * 1/4 teaspoon cinnamon(optional)
    * 8 to 10 pieces thickly sliced bread
    * Powdered sugar(optional)
    * Pancake syrup(optional)

    Recipe



    1. Beat eggs, milk, sugar, cocoa, vanilla, salt and cinnamon, if desired, in medium bowl until smooth.

    2. Heat griddle or skillet over medium-low heat. Grease griddle with margarine, if necessary.

    3. Dip bread in egg mixture. Place on griddle. Cook about 4 minutes on each side. Serve immediately with powdered sugar or pancake syrup, if desired. Garnish as desired.

    Makes 8 to 10 pieces of French toast.
 

 

 

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