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    SWIRLED SPICE LOAVES


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: cookbookmom

    List of Ingredients




    cups all-purpose flour
    1-1/3 cups sugar
    2 teaspoons baking powder
    3/4 teaspoon salt
    3 eggs
    1-1/4 cups whipping cream
    2 tablespoons molasses
    3 teaspoons vanilla extract
    1-1/2 teaspoons pumpkin pie spice

    Recipe



    In a bowl, combine the flour, sugar, baking powder and salt. Beat the eggs and cream; stir into dry ingredients just until combined. Remove 1-1/2 cups batter to another bowl; stir in the molasses, vanilla and pumpkin pie spice until blended.
    Spoon a fourth of the molasses batter into each of two greased 8-in. x 4-in. x 2-in. loaf pans. Top each with a fourth of the plain batter. Repeat layers; cut through batter with a knife to swirl.
    Bake at 350° for 45-50 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks. Yield: 2 loaves.






 

 

 

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