member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Shirley Mitchem      

Recipe Categories:

    MILKY WAY BUNDT CAKE


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: candykisses_Oklahoma

    List of Ingredients




    6 Milky Way candy bars
    1 c. butter (I used real)
    2 c. sugar
    4 eggs
    1 c. finely chopped pecans
    2 1/2 c. flour
    1/2 t. baking soda
    1 1/4 c. buttermilk
    1 t. vanilla

    Recipe



    Melt candy bars and 1/2 c. of butter in saucepan over low heat. In large bowl, beat remaining 1/2 butter (softened), and sugar until mixture is light and fluffy. Beat in eggs, one at a time. Stir together flour and soda; add flour mixture to batter alternately with buttermilk, beating well after each addition. Stir in melted candy mixture, vanilla and nuts. Turn batter into greased and floured Bundt or 10" tube pan.
    Bake at 350 for 1 hour & test to see if done. If not, cook a little longer. Check for doneness buy sticking a long piece of spaghetti in the middle of the cake and it should come out dry.
    Top of the cake will be quite dark. Cool in pan 10 minutes; remove to wire rack and cool completely.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |