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    NEVER FAIL PEANUT BUTTER FUDGE


    Source of Recipe


    BBR

    Recipe Introduction


    Happycooker_AZ*********smooth, rich and very easy



    List of Ingredients




    1 (7 oz.) jar marshmallow cream
    1 c. smooth peanut butter
    1 1/2 c. sugar
    3/4 c. evaporated milk
    1 t. vanilla


    Recipe



    Put marshmallow cream and peanut butter in mixing bowl and mix together. Set aside.
    Cook sugar and evaporated milk, stirring constantly, to softball stage (234º-240º).
    Remove from heat and add vanilla.
    Pour into creamed mixture and beat til creamy.
    Pour in an 8x8” pan that has been sprayed with a non-stick cooking spray.
    Nuts can be added if you like.
    Recipe can be doubled for a 9x13” pan.


 

 

 


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