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    Oven Dried Tomatoes


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: Redraspberrygirl

    List of Ingredients




    Tomatoes/Plum Tomatoes 2-3 Pounds
    Baking sheet
    Aluminium Foil
    Cooling rack
    Melon baller/spoon,thongs
    Knife

    Recipe



    Method :

    Heat oven to 250° F.
    Cover Baking sheet with foil & place cooling rack on the sheet.

    Core,slice,deseed & wipe the shell with paper towels to blot excess moisture.

    Arrange cut side up on the rack & bake for 3 -4 hours depending on the tomatoes.

    Tomatoes are done when dry , but not brittle. Store in Ziplog bags in the freezer.
 

 

 

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