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    Rich & Creamy Chicken Casserole Overnite


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: FunFoodie

    List of Ingredients




    2 c cooked & shredded chicken
    1 can cream of mushroom soup
    1 can cream of chicken soup
    2 c shredded sharp cheddar cheese
    2 c uncooked macaroni
    1 ½ c rice milk
    1 (4 oz.) can evaporated milk

    Topping:
    1 sleeve Ritz crackers
    1 stick butter, melted

    Recipe



    Combine all casserole ingredients in a large bowl. Cover and refrigerate 8 or more hours (can be prepped in the morning, or prepped overnight and set in fridge). Note: Can just use 2 cups milk if you do not have rice milk and evaporated milk.

    Transfer to a lightly greased 9x13 pan. Bake at 350°for 30 minutes. Stir well. Sprinkle crushed crackers over dish; pour melted butter over crackers. Bake another 30 minutes.

    Another note: If you don't have so many hours to let it sit, just use cooked noodles and you can stick the dish in the oven right away!
 

 

 

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