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    Cheesy Italian Tortellini


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: chowgirlmom

    List of Ingredients




    1/2 lb ground beef
    1/2 lb italian sausage (casing removed)
    16 oz spaghetti sauce
    14.5 oz italian style tomatoes
    9 oz fresh refridgerated tortellini
    1 cup shredded mozerella
    1/2 cup cheddar

    Recipe



    Crumble ground beef and sausage in large skillet. Cook and drain. Combine meat, spaghetti sauce and tomatoes in slow cooker. Cover, cook on low 7 - 8 hours. Stir in tortellini and cheeses, cover and cook 15 more minutes on low or until tortellini is tender.

    We like the Prego Traditional Spaghetti Sauce. Also, buy the refridgerated tortellini, the frozen type is horrid!
 

 

 

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