Italian Sausage & Pasta Bake...
Source of Recipe
BBR
Recipe Introduction
Posted by: Aims62
List of Ingredients
8 ounces ziti or mostaccioli pasta
1 pound mild or hot Italian sausage
1 large onion, chopped
2 cloves garlic, minced
1 each large red and green bell
pepper, cut into 1-inch squares
1 14-1/2 ounce can diced tomatoes or Italian Style tomatoes, undrained
1 6 oz can tomato paste
1/4 c chopped fresh or 2 t dried basil
3/4 c (3 oz) shredded Parmesan and and Romano Cheeses
Recipe
Cook pasta according to package directions; drain. Cut sausage into 1/2-inch pieces. Cook sausage in 12-inch skillet over medium heat until browned on all sides, turning occasionally. Pour off drippings. Add onion, garlic, and bell peppers; continue to cook 5 minutes or until sausage is cooked through and veggies are crisp tender, stirring occasionally. Add tomatoes and tomato paste; mix well. Stir in pasta and basil; transfer to a 13 x 9-inch baking dish. Cover with foil; bake at 375 degrees F for 20 minutes. Uncover, sprinkle cheese evenly over casserole. Continue to bake 5 minutes
|
|
member logon
