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    Broccoli/Onion Casserole


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: gaudrey_GA

    List of Ingredients




    1 large bunch of fresh broccoli (OR 2 bags (10 ounce) frozen broccoli)
    1-1/2 cups grated sharp cheddar cheese
    2-1/2 teaspoons dry Ranch Dressing mix, divided
    3-1/2 ounce can French Fried Onions (cheese flavored ones preferred)
    1 can mushroom soup
    1 small can evaporated milk (2/3 cup)

    Recipe



    Cut broccoli into serving size pieces, cook until tender, but still crisp. Place in greased 1-1/2 quart baking dish. Sprinkle with cheese, 2 teaspoons of the Ranch Dressing mix, and half the onions. Blend soup and milk. Pour over top. Sprinkle with remaining Ranch Dressing mix. Bake at 325° for 25 minutes. Top with remaining onions and bake 5 minutes longer or until onions are browned slightly. 6 to 8 servings.

 

 

 

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