member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Shirley Mitchem      

Recipe Categories:

    Scalloped Broccoli


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: EmyLu

    List of Ingredients




    2 (10 0z) pkgs. chopped frozen cooked and drained broccoli
    4 Tbsp. flour
    1 stick butter
    4 chicken boullion cubes
    2 cups milk

    Recipe



    2 (10 0z) pkgs. chopped frozen cooked and drained broccoli
    4 Tbsp. flour
    1 stick butter
    4 chicken boullion cubes
    2 cups milk

    Melt butter in skillet, add flour.Stir until smooth. Disolve the chicken boullion in a little hot milk and add to the skillet along with the rest of the milk. Cook to thicken for sauce. Set aside.

    In another skillet melt 6 Tbsp butter, 6 oz. box or pkg. herb stuffing mix and 2/3 cup water. Blend well
    Grease 9X13 casserole. Place broccoli on bottom, cover with sauce and top with stuffing mix. Bake 350 for 30 min or until heated through.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |