member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Shirley Mitchem      

Recipe Categories:

    Seven Heaven bars


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: Angielikes2cook
    1 stick butter melted in a 9X13 cake pan then sprinkle 1 cup graham cracker crumbs, then 1 cup shredded coconut, then 1 cup chocolate chips, then 1 cup butterscotch chips, pour one can Eagle Brand Milk over that and top with chopped pecans or walnuts. Bake @ 350 for 30 minutes.

    This works better if you make it a day ahead. ( I put mine in the fridge) I also would either use less butterscotch chips next time or leave them out. They seemed very over powering. I also used the chocolate pieces with Heath bit mixed in-very good! :0)


 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |