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    French Buttercream Cookies


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: twinkle30

    List of Ingredients




    4 dozen

    1 1/2 cups confectioners’ (powdered) sugar
    1 teaspoon cream of tartar
    1 cup butter or margarine, room temperature
    1 teaspoon vanilla extract
    1 teaspoon baking soda
    1/4 teaspoon salt
    1 large egg
    2 1/4 cups all-purpose flour

    Recipe



    In a large bowl, combine sugar, cream of tartar, butter, vanilla, baking soda, salt and egg on low speed for 1 minute. Add flour gradually, blend at low speed. Chill dough for 15-30 minutes before shaping. Shape into 3/4" balls, place on greased cookie sheet about 2" apart. Flatten with fork. Sprinkle with sugar. Bake at 350°F for 5-8 minutes. Let stand on cookie sheet about 1 minute.

 

 

 

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