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    Waffle Cookie Recipe


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: oeg1kallee

    List of Ingredients




    3/4 c sugar
    1/2 c melted butter
    2 eggs
    1 tsp vanilla
    1 c flour
    4 1/2 tsp baking cocoa

    beat in order given- drop by spoon onto waffel griddle- cook 1 min, dust with powdered sugar

    Recipe



    Waffle Cookies

    Lisa Campbell-Patterson of Des Moines, Iowa shares this chocolaty cookie that's cooked in a waffle iron. “I got this recipe in high school. It's always been a family favorite and it's also fun to share with others. They usually are surprised at how they are made,” she relates.


    INGREDIENTS

    1/4 cup butter, cubed
    2 squares (1 ounce each) unsweetened chocolate
    2 eggs
    1 cup all-purpose flour
    3/4 cup sugar
    1 teaspoon vanilla extract

    FROSTING:

    2 tablespoons butter
    1 square (1 ounce) unsweetened chocolate
    1 teaspoon vanilla extract
    1-1/2 cups confectioners' sugar
    7-1/2 teaspoons hot water

    Edible glitter and jimmies, optional


    DIRECTIONS

    In a microwave-safe bowl, melt butter and chocolate; stir until smooth. Transfer to a mixing bowl and cool completely. Beat in eggs. Combine flour and sugar; gradually beat into egg mixture. Stir in vanilla.
    Drop by tablespoonfuls 1 in. apart onto a preheated waffle iron. Bake for 1 minute or until set. Remove to a wire rack to cool completely.
    For frosting, in a microwave-safe bowl, melt butter and chocolate; stir until smooth. Transfer to a mixing bowl. Beat in vanilla. Gradually add confectioners' sugar alternately with water, beating until smooth. Frost waffle cookies to within 1/4 in. of edges. Decorate with glitter and jimmies if desired. Let stand until frosting is set. Yield: about 2-1/2 dozen.



 

 

 


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