member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Shirley Mitchem      

Recipe Categories:

    CROCKPOT Scalloped Potatoes and Ham


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: Beach_Eagle

    List of Ingredients




    8 to 10 potatoes, sliced
    2 cups ham, cubed
    1 onion, diced
    2 cups cheddar cheese, shredded
    1 (10 ¾ oz.) can cream of mushroom soup

    Recipe



    Layer one ingredient at a time, starting with potatoes, ham, onion and cheese in a 5 quart slow cooker. When done layering, pour soup over all; do not mix. Cook on high for 5 hours, or on low 8 to 10 hours. Makes 6 to 8 servings

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â