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    Blueberry Cream Cheese Pound Cake


    Source of Recipe


    BBR

    Recipe Introduction


    posted by Star and reposted by Cittie,it was delicious.

    List of Ingredients




    1(18.25 ozs.)yellow cake mix
    1/4 cup white sugar
    3 eggs(used 4)
    1(8 ozs.)pkg.cream cheese,softened
    1/2 cup vegetable oil
    1 tesp.vanilla extract
    1-1/4 cups blueberries(I used more)
    1/2 cup orange juice(added to batter)

    Recipe



    Preheat oven to 325,grease and flour a 10 inch bunt pan.
    In a large bowl stir together,,cake mix and sugar.Make a well in the middle and pour in eggs,cream cheese,oil and vanilla.Beat on low speed until blended.Scrape bowl,beat 4 minutes on medium speed.Fold in blueberries.Pour batter into prepared pan.Bake in preheated oven for 40-45 minutes or until toothpick inserted in center comes out clean.Let cool in pan 10 minutes,then turn out onto wire rack to completely cool.
    I made mine in a long loaf pan and baked it at 350
 

 

 

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