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    Chocolate Cream Dessert


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: lindachicken__Oklahoma

    List of Ingredients




    3/4 cup cold butter or margarine
    1 (18 1/4 ounce) package chocolate cake mix
    1 egg -- lightly beaten
    1 (8-ounce) package cream cheese, softened
    1 cup confectioner's sugar
    4 cups whipped topping, divided
    3 cups cold milk
    2 (3.9 ounce, each) packages instant chocolate pudding mix
    2 tablespoons chocolate curls

    Recipe



    In a bowl, cut butter into cake mix until crumbly. Add egg and mix well. Press into a greased 13-in. x 9-in. baking dish. Bake at 350° for 15-18 minutes or until set. Cool completely on a wire rack. In a small mixing bowl, beat cream cheese and confectioners' sugar until smooth. Fold in 1 cup of whipped topping. Carefully spread over the crust; refrigerate.
    In a bowl, whisk the milk and pudding mix for 2 minutes; let stand until slightly thickened. Spread over the cream cheese layer. Top with the remaining whipped topping. Refrigerate for 2 hours before cutting. Garnish with chocolate curls. Refrigerate leftovers. Serves 12


    Will be sure make again & again!!!

 

 

 

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