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MEXICAN LAYERED DIP




Source of Recipe


BBR


Recipe Introduction


Posted by: cjintexas


List of Ingredients




31 oz. can refried beans
1 teaspoon chili powder
1 tablespoon dried minced onions

1 8 oz. package cream cheese
1/2 cup Mexican hot sauce (Albert’s or Picante)

Guacamole (you can buy already prepared guacamole in the refrigerated salad section)

1 cup (4 oz.) shredded cheese (either cheddar or Monterrey Jack)
Chopped green onions
Chopped ripe olives
Chopped tomatoes


Recipe



Mix refried beans, chili powder and dried minced onions; spread on serving platter as first layer. Mix cream cheese and hot sauce; spread on refried beans. Stir guacamole and spread on cream cheese layer. Layer remaining ingredients on top of guacamole. Serve with tortilla chips.