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    Ranch Dressing and Dip Mix


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: twinkle30
    1 1/2 T. dried parsley
    1/2 T. dried chives
    1/4 T. dried tarragon
    1/2 T. lemon pepper
    1 T. salt
    1/4 T. oregano
    1/2 T. garlic powder

    In a medium bowl, combine all the ingredients. Store in a small airtight sandwich bag.

    Label the bag as follows:

    Ranch Dressing

    1/2 C. mayonnaise
    1/2 C. buttermilk
    1 T. Ranch Dressing and Dip Mix

    In a large bowl whisk together the mayonnaise, buttermilk and dressing & dip mix. Refrigerate for one hour before serving.

    Makes 1 cup

    Ranch Dip

    2 T. Ranch Dressing and Dip Mix
    1 C. mayonnaise or low-fat mayo
    1 C. sour cream or low-fat yogurt

    Combine the Ranch Dressing and Dip Mix with mayonnaise and sour cream.

    Refrigerate for 2 hours before serving with raw vegetables, or as a topping for baked potatoes.

    Fill a large mason jar with any type of snacks for dipping (small snack crackers, pretzels, breadsticks, etc.). Attach package of dip mix to jar and decorate for gift-giving.

    Makes 2 cups
 

 

 

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