Easy Smeezy Apple Muffins
Source of Recipe
BBR
Recipe Introduction
Posted by: Cubbybear
List of Ingredients
2 large eggs
1 cup sour cream
21 ounce can apple pie filling*
18 ounce yellow, white, lemon or spice cake mix*
Optional: Freshly ground cinnamonRecipe
Preheat oven to 350 degrees F. Grease or paper-line 18** muffin cups. Combine eggs, sour cream and apple pie filling. Add cake mix, but don't over mix. Place batter in muffin cups***. Sprinkle tops with optional cinnamin.
Bake for 25 to 30 minutes. Cool in pan for 10 minutes before removing. Serve warm with real butter.
*Flavor variations are only limited by your imagination and what's in the grocery store.
**I made 12 large muffins and one small loaf pan. It all baked at the same time.
***Be sure that there is at least one apple slice in every cup.
****Final note: As there is no added fat, the muffins are a bit sticky, but they still taste wonderful.
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