Chalupa
Source of Recipe
BBR
Recipe Introduction
Posted by: Dharma77
List of Ingredients
2-3 pound chuck roast
1 small bag dried pinto beans(soaked overnight)
2 TBS. chili powder
1 TBS. cumin powder
1 TBS. salt
1 TBS. dried oregano
1 TBS. minced garlic
1 can chopped green chilies
Recipe
Put everything in crock pot and cover with water. Cook in large crockpot for 6-8 hours. If it is for lunch what I do is get up early start the crockpot and then go back to bed for a while.
When you get home shred the beef. It will be very tender and usually will break apart with just a wooden spoon. Stir and within 15 minutes it will thicken and be ready to serve.
Serve the chalupa over a bed of fritos and top with chopped tomatoes, green onions, lettuce, sour cream, ect. Eat with a fork. (or you could serve it with tortillas)
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