Fajita Meat Marinade
Source of Recipe
BBR
Recipe Introduction
Posted by: staceyk *******This is the most simple tastiest recipe for fajita meat that I have ever tried.
List of Ingredients
This is the most simple tastiest recipe for fajita meat that I have ever tried.
1/3 cup vinegar
1/3 cup worceshter
1/3 cup soy sauce
dash garlic powderRecipe
Marinate meat (can use chicken or beef) at least 4 hours but not more than 8. Drain meat and set aside. Heat 1/3 cup of marinade in a heavy skillet and stir fry meat for 5 minutes. Add vegetables and stir fry until meat is done and vegetables are crisp tender.
Serve with your choice of fajita toppings. I have added mushrooms with the meat and it was excellent. In the summer, I marinate boneless skinless chicken breast then grill. We like them just like that with out the fajita fixings. If you have more meat, just use equal parts of the liquids.
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