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    Quick-Fix Beef Burrito Skillet


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: rosiewny

    List of Ingredients




    Makes: 4 servings, 1-1/2 cups each

    1 lb. lean ground beef
    1 pkg. (1-1/4 oz.) TACO BELL HOME ORIGINALS Taco Seasoning Mix
    1 can (19 oz.) kidney beans, drained, rinsed
    1 cup TACO BELL HOME ORIGINALS Salsa
    1 cup water
    4 flour tortillas (6 inch), cut into 1-1/2-inch squares
    1 cup KRAFT Mexican Style Shredded Four Cheese
    1/3 cup Sour Cream
    1/3 cup chopped green onions (about 1 large)

    Recipe



    BROWN meat in large nonstick skillet on medium-high heat; drain.
    ADD seasoning mix, beans, salsa and water; stir. Bring to boil. Reduce heat to medium-low; simmer 5 min.
    STIR in tortillas; top with cheese. Cover; let stand 5 min. or until cheese is melted. Top with sour cream and onions.

    TIPS
    Jazz It Up
    Top with your favorite Mexican-style toppings just before serving, such as shredded lettuce, chopped tomatoes and/or chopped avocados.

    Nutrition (per serving)
    Calories 600

 

 

 

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