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    Cranberry Cobbler


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: starshineeliz

    List of Ingredients




    1 box (2 layer) yellow cake mix
    1 (21 oz) peach pie filling
    1 (16 oz) can whole cranberry sauce
    1/2 tsp. cinnamon
    1/4 tsp. ground nutmeg
    1 cup butter or margarine; softened
    1/2 c. chopped nuts

    Recipe



    Combine peach pie filling and cranberry sauce in ungreased 13x9" pan.

    Combine dry cake mix, cinnamon, and nutmeg in bowl. Cut in butter
    with pastry blender or 2 knives; mix in nuts. Sprinkle evenly over
    fruit in pan. Bake at 350 degrees for 45 to 50 minutes or until
    golden brown. Serve with vanilla ice cream or whipped cream


 

 

 

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