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    Butter Crust - Flakey Pastry


    Source of Recipe


    BBR

    Recipe Introduction


    by Gloria Pitzer

    List of Ingredients




    1/4 lb butter
    1 cup flour
    1/2 tsp salt
    2 Tbsp. sugar
    Pinch of cinnamon

    Recipe



    Melt butter in small pan without letting it change color - or better yet, in large mixing bowl in microwave on defrost.

    While butter is still hot, have the other 4 ingredients all in one cup and dump into hot butter beating with electric mixer on high speed 30 seconds or till mixture leaves center of bowl and clings to sides of bowl.

    Quickly gather dough into a ball and just as quickly pat out over bottom and up sides of Pam spray 9" or 10" pie pan.

    Bake at 375F 22-25 minutes or til golden brown. Makes one crust.

 

 

 


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