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PECAN PIE (NO FLOUR)




Source of Recipe


BBR


Recipe Introduction


Posted by: Kelo I got this recipe from my mother. She got the recipe from a friend of hers over 50 years ago. It's the only one we have ever used


List of Ingredients




3 eggs
1/2 cup sugar
1 cup white Karo syrup
1 tsp. vanilla (mexican vanilla is best)
1/2 tsp. salt
1 cup pecans (I use pieces)



Recipe



Beat eggs, add sugar, Karo syrup, vanilla and salt. Mix well, and add pecans. Pour into unbaked shell, and bake for 50 minutes at 325º F.

NOTES: I usually throw in a little bit more pecans, so I probably use about 1 and 1/4 cups pecans. I also add a little bit more vanilla, because I think more vanilla makes it even better, so I use about 1 and 1/2 tsp. vanilla.